Extraordinary entrepreneurs in the next gen proteins space join to shed light to some of our main concerns. Watch Tommaso Di Bartolo, founding partner of Awesm Ventures, along with industry fellows Elif Ceylan, an Agricultural Engineer, Serial Entrepreneur, Co-Founder of Open Gate Partners, and Naomi Canty, Sales, Marketing and Growth Hacking Expert in the Food and Beverage Industry, hosts two passionate game-changers in the next gen proteins space: Virginia Emery, Entomologist, Founder and CEO of Beta Hatch; and Carrie Chan,Co-Founder and CEO of Avant Meats.
“Topfloor, where handpicked startups present sector-specific innovations to a jury of industry fellows”
Entrepreneurs in the next gen proteins space join to shed light to some of our main concerns. Listen Tommaso Di Bartolo, along with industry fellows Elif Ceylan and Naomi Canty, talking to Virginia Emery, Entomologist, Founder and CEO of Beta Hatch; and Carrie Chan,Co-Founder and CEO of Avant Meats.
On the STARTUPS side:
➜ BETA HATCH: http://betahatch.com/
➜ Presented by Virginia Emery
➜ AVANT MEATS: https://www.avantmeats.com/
➜ Presented by Carrie Chan
On the JURY side:
1) Elif Ceylan
Agricultural Engineer | Serial Entrepreneur | Co-Founder of Open Gate Partners.
2) Naomi Canty
Sales, Marketing and Growth Hacking Expert in the Food and Beverage Industry.
And this series is brought you by:
Awesm Ventures: A VC that unlike others, invests exclusively with and on behalf of corporations in fragmented industries. http://www.awesm.ventures/
SiliconVal.ly: The Innovation institute focused on helping future-proof corporations in traditional industries. http://www.siliconval.ly/
This is a proteinX Series. http://www.proteinX.org
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